
Microwave Lemon Pudding
INGREDIENTS 125g Fairy Cooking Margarine, well softened (partially melted), plus extra for greasing 2 large eggs, at room temperature ¾

INGREDIENTS 125g Fairy Cooking Margarine, well softened (partially melted), plus extra for greasing 2 large eggs, at room temperature ¾

WEET, CRUNCHY AND A LITTLE NOSTALGIC THIS EASTER WHITE CRACKLE SLICE IS A FUN TWIST ON A LASSIC! PACKED WITH

INGREDIENTS 4 x “Fun Size” mini Mars Bars 80g Copha, chopped 1 tbsp golden syrup 2 cups (60g) rice bubbles

INGREDIENTS 250g (1 block) Copha, at room temperature, sliced 360g (3 cups) icing sugar mixture, sifted 2 tsp. vanilla extract

M&M Chocolate CracklesPreptime: 20 minsCook time: 5 mins–Makes 12 Ingredients 250g (1 block) block Copha, – 180g packet Milk Chocolate

INGREDIENTS 100g Barossa Fine Foods Wild Smoked Salmon Sourdough Bread Fresh Lemon 3 Large Eggs 2 tbsp White Wine Vinegar

Roasted Christmas chicken 1 x Lilydale Festive Cranberry & Pistachio Whole Chicken 3 Tablespoons unsalted butter 1 tablespoon chopped

INGREDIENTS 2.5kg boned rolled leg of pork 1 tablespoon olive oil 1 tablespoon sea salt flakes SPICED PLUM JAM 1

Whether it’s an intimate gathering or a bustling family feast, let Barossa Fine Foods make 40 MINS this festive season

Prep time – 30 minutes | Cook time – 45 minutes It’s no secret that hummus is probably my favourite

Prep time 20 minutes Cook time 20 minutes Serves 4-6 2 x 500g bags microwave/simply steam baby white potatoes

CRUNCHY CRACKLE TIRAMISU POTS INGREDIENTS Choc Coffee Crackle 100g Copha, chopped 80g dark cooking chocolate 45%, chopped 2 cups