TAINGS was established since 1983 in South Australia. Originally TAINGS was a family owned and operated company, making and selling hokkien noodles from home. In 1995, after a period of successful product development, Mr. & Mrs. Sokhum Taing established a new factory in Thebarton, located in sunny South Australia. Since the new factory was established, TAINGS Noodles have enjoyed good sales growth in the South Australia market. In 1996 we begun to export noodles to the Eastern States and became one of major primary supplier to supermarkets and hospitality industries.
Latest treats this Easter
Chech out the latest Easter treats this Easter in the Easter Feature in our current issue- click here–