Crackled Pork Leg with Apple Sauce Gravy
INGREDIENTS 3kg pork leg, bone in 1 tablespoon olive oil 1 tablespoons sea salt flakes Apple sauce gravy 20g butter 1 tablespoon plain flour 1 1/2 cups chicken stock 1/2 cup store-bought apple sauce + extra to serve METHOD For best results, dry the pork leg with paper towel. Place, uncovered, in the fridge overnight […]
