Prep Time: 20 mins Cook Time: 2.5 hours Serves: 10-12 muffins, depending on size of tin. INGREDIENTS 2 cups cooked quinoa, cooled (290g) 1/2 cup ...
PAPAYA AND ALMOND PORRIDGE recipe
Ingredients 1/3 cup rolled oats (35 g) 1 cup milk or water 1/4 tsp cinnamon 1 cup diced papaya (150 g) 1 Tbsp sliced almonds (10g) 1 Tbsp almond ...
Spiced poached Kanzi® apples
With pancakes or muesli, ice cream or yoghurt, or even the simplest of brekkies - spiced poached Kanzi® apples are the way to go. They're wholesome, w ...
Banana, Date and Walnut Bread
Banana, Date and Walnut Bread 1.5 cups self-raising flour1.5 cups soy flour1/2 tsp ground cinnamon3/4 cup caster sugar1/2 cu ...
Zucchini Fritters with Portabella Mushrooms and Poached Egg
Zucchini Fritters With Portabella Mushrooms & Poached Egg 4 (240g) Portabella Mushrooms (thickly sliced)50 g Butter240 g t ...
Zucchini Fritters With Portabella Mushrooms & Poached Egg
Zucchini Fritters With Portabella Mushrooms & Poached Egg 4 240g Portabella Mushrooms, thickly sliced 50g butter240 g truss cherry t ...